Sunday, June 9, 2013

Two Pretzels were walking down the street, one was assaulted

I thought I hit a jackpot with these babies but making the impossible possible, I struck even more gold with caramel pretzel cupcakes. Not only that, I got to use my favorite gadget in the world to make the frosting.

I give you, the Kitchen Aid Mixer.


Yes, I've fallen in love with an appliance. If you bake, you understand. Not only that, the frosting could not have been easier to make. All it is is butter, powdered sugar and chopped up pretzels. The pretzel frosting pretty much makes the cupcake. Not only that, but I put a Werther's caramel chew in the middle of each one. 


I didn't get the gooey-consistency center like I expected but it turned out even better. It created a caramel coating on the bottom of the cupcake that had just enough candy crunch but not enough to where you feel like your teeth are going to fall out. 

And for the grand finale...


They went over pretty well, to say the least and I will be making them again. Perfect combo of sweet and salty and I'm kind of proud of myself for whipping this up on just a hunch and a trip to Aldi. 






No comments:

Post a Comment